10 Best Toaster Ovens for Broiling in 2026: Top Picks for Fast, Even Results

The best toaster oven for broiling makes it easier to crisp toppings, brown casseroles, sear open-faced sandwiches, and finish meals without heating a full-size oven. The right model should deliver strong, even top heat while fitting your counter space and cookware.

We selected 10 countertop ovens covering compact designs, convection models, air-fryer combos, and larger family-friendly options. Use the guide below to compare capacity, controls, cleanup, and everyday versatility before you buy.

Best 10 Toaster Oven for Broiling Picks for 2026

Best All-Around Capacity – Cuisinart TOB-135 Deluxe Convection Toaster Oven Broiler

If you want a versatile toaster oven for broiling that can also handle family-size portions, the Cuisinart TOB-135 combines a roomy 0.6-cubic-foot interior with convection cooking and nine functions. Its digital controls make it easier to manage settings, timing, and preheating.

Best For: Home cooks who want broad cooking functionality, convection performance, and space for a 12-inch pizza.

Pros:

• Fits six slices of bread or a 12-inch pizza.
• Nine functions include broil and convection cooking.
• Digital display, preheat signal, two-hour timer, and automatic shutoff.
• Includes a baking tray, broiling rack, and recipe book.

Cons:

• Its larger capacity may require more counter space.
• The feature-rich controls may be more than needed for basic toast and broiling.

The TOB-135 is a strong choice when broiling is only one part of your cooking routine. Its capacity and convection setting add flexibility, while the nonstick interior and slide-out crumb tray help simplify cleanup.

Best Easy-Access Design – Hamilton Beach Easy Reach 6-Slice Toaster Oven

The Hamilton Beach Easy Reach is a practical toaster oven for broiling when simple controls and convenient food access matter most. Its roll-top door stays out of the way, while the three cooking functions cover everyday toasting, baking, and broiling.

Best For: Users who want straightforward manual operation and an easy-to-clean roll-top door.

Pros:

• Roll-top door provides easy access to food and the countertop.
• Fits six slices of toast, a 9-by-11-inch pan, or a 12-inch pizza.
• Broil, bake, and toast functions with temperatures from 150 to 450°F.
• Removable door and slide-out crumb tray support easier cleaning.

Cons:

• Offers only three cooking functions.
• The 30-minute timer is shorter than the two-hour timer on some versatile models.

This model keeps the experience uncomplicated. It is a good fit for routine broiling and smaller cooking tasks, especially if you value the roll-top door more than advanced programming or convection.

Best Premium Versatility – Breville BOV800XL Smart Oven

For shoppers seeking a high-capacity toaster oven for broiling with more precise cooking control, the Breville BOV800XL offers nine functions, convection, and Element IQ technology. Its LCD display and independent quartz elements are designed to make multi-purpose countertop cooking more controlled.

Best For: Home cooks who want premium versatility, convection performance, and room for a 13-inch pizza.

Pros:

• Nine functions include broil, bake, roast, pizza, reheat, and warm.
• Element IQ uses five independent quartz elements for tailored heating.
• Convection can reduce cooking time by up to 30%.
• Includes an enamel baking pan, broiling rack, and nonstick pizza pan.

Cons:

• Its 18.7-pound weight makes it less convenient to move.
• The one-year limited warranty is shorter than the three-year coverage listed for some competing models.

The BOV800XL is suited to cooks who will use more than the broil setting. Its larger interior, dedicated heating control, LCD guidance, and included accessories make it a comprehensive countertop oven rather than a basic toaster appliance.

Best High-Power Classic – Cuisinart Custom Classic Toaster Oven Broiler

The Cuisinart Custom Classic is a straightforward toaster oven for broiling with 1800 watts of power and several familiar cooking functions. Its 0.5-cubic-foot interior accommodates an 11-inch pizza, while the automatic shade control helps keep toast more consistent.

Best For: Users who want a high-power countertop oven with classic controls and useful broiling accessories.

Pros:

• Offers toast, bagel, bake, broil, pizza, and keep-warm functions.
• Fits six slices, four bagel halves, an 11-inch pizza, or a family-sized casserole.
• Always Even Shade Control adjusts toasting time for more consistent results.
• Includes a wire rack, broiling rack, baking/drip pan, and removable crumb tray.

Cons:

• Its temperature range starts at 200°F, limiting lower-temperature tasks.
• It lacks the convection feature offered by some larger models.

This Cuisinart is a solid middle-ground option for shoppers who prioritize broiling, baking, and toast consistency without needing an LCD or extensive programmable features. The nonstick interior and removable crumb tray also make routine cleanup easier.

Precise Compact Broiling – Breville Compact Smart Oven

If you want a toaster oven for broiling that also handles everyday meals, the Breville Compact Smart Oven offers a focused mix of control and versatility. Its Element iQ system uses five quartz elements and smart algorithms to direct heat, while the dedicated Broil function is one of eight cooking modes.

Best For: Small kitchens that need a versatile countertop oven with dedicated broiling and precise electronic controls.

Pros:

• Element iQ system helps direct power where and when it is needed.
• Includes dedicated Broil, Bake, Toast, Pizza, Roast, Cookies, Reheat, and Bagel functions.
• Compact interior fits four toast slices, a 12-inch pizza, or a roast chicken.
• Includes an enamel broiling rack and baking pan; the nonstick cavity coating simplifies cleanup.

Cons:

• Its compact interior may be limiting for larger batches.
• Uses knob controls rather than a fully digital touch interface.

The Breville is a strong choice when broiling capability matters but counter space is limited. Its dedicated broil mode, included rack, and Element iQ heating system make it more purpose-built than a basic toaster oven.

Everyday Air-Fry Broiling – BLACK+DECKER 4-Slice Air Fry Oven

For shoppers comparing a toaster oven for broiling with a compact air fryer, this BLACK+DECKER model combines Broil with Air Fry, Bake, Toast, and Keep Warm settings. Its four-slice capacity and 9-inch pizza capacity suit quick meals without taking up as much space as a full-size oven.

Best For: Users who want a compact appliance for broiling, air frying, toast, and small everyday meals.

Pros:

• Five cooking settings include Air Fry, Bake, Broil, Toast, and Keep Warm.
• EvenToast technology is designed to reduce hot spots when toasting.
• Includes a rack, pan, air-fry mesh tray, and removable crumb/drip tray.
• Fits up to four bread slices or a 9-inch pizza.

Cons:

• Its smaller capacity is not suited to large meals.
• The 30-minute timer may require additional attention for longer cooking.
• At 1,150 watts, it has less listed power than some larger countertop ovens.

This BLACK+DECKER is a practical pick for small portions and varied cooking tasks. Choose it if broiling is one part of a broader need that includes air frying and evenly toasted bread.

Family-Size Countertop Broiling – Courant French Door Convection Oven

If you need a toaster oven for broiling with more room for baking dishes, the Courant French Door Convection Toaster Oven & Broiler is a flexible option. It accommodates a 9-by-13-inch pan without handles, a 10-inch pizza, or six slices of bread, and its built-in fan circulates heat during convection cooking.

Best For: Families and cooks who want a roomier countertop oven with broiling, convection, and straightforward manual controls.

Pros:

• Dedicated toaster oven and broiler design with convection baking.
• Fits a 9-by-13-inch aluminum baking pan without handles.
• Three rack settings provide flexibility for toast, baking, and broiling.
• French doors, a removable crumb tray, and a 200–450°F temperature range add everyday practicality.

Cons:

• The larger footprint may be less suitable for very limited counters.
• Three control knobs provide less automated functionality than digital models.
• The supplied notes do not specify a dedicated broiling rack.

The Courant stands out when capacity is more important than the smallest possible footprint. Its broad temperature range, convection fan, and room for a 9-by-13-inch pan make it a useful choice for larger broiling and baking jobs.

Compact Broiler Pick – Hamilton Beach 4-Slice Toaster Oven

If you want a straightforward toaster oven for broiling, the Hamilton Beach 4 Slice Countertop Toaster Oven keeps the controls simple while adding bake, toast, bagel, and keep-warm modes. Its 200–450°F range, two rack positions, and included oven rack make it practical for everyday countertop cooking.

Best For: Shoppers who want an uncomplicated, compact toaster oven with a dedicated broil function and manual knob controls.

Pros:

• Includes bake, broil, toast, bagel, and keep-warm modes.
• Two rack positions and a dedicated oven rack support broiling flexibility.
• Includes a bake pan and slide-out crumb tray for easier cleanup.
• 30-minute timer includes a stay-on function, ready bell, and auto shutoff.

Cons:

• Its 276.1-cubic-inch capacity is smaller than the larger combination ovens.
• Knob controls offer less programming flexibility than digital models.
• Temperature tops out at 450°F.

This is a sensible choice when broiling basics matter more than advanced cooking programs. The compact stainless-steel design and included accessories cover common tasks without adding unnecessary complexity.

Feature-Rich Broiler – Nuwave Bravo Pro 21-Qt Convection Oven

The Nuwave Bravo Pro is a versatile toaster oven for broiling that also handles air frying, roasting, baking, reheating, and dehydrating. Its 1,800-watt design offers 10 presets, a 50–450°F range, and customizable top-and-bottom heater settings for more control over browning.

Best For: Cooks who want a larger, digital countertop oven with broiling, convection-style cooking, and multiple preset functions.

Pros:

• Offers 10 functions, including broil, air fry, roast, bake, and toast.
• Lets users adjust fan speed and top-to-bottom heater ratios while cooking.
• 21-quart capacity and included rack, baking pan, and air fry basket support varied meals.
• High-speed convection system is designed for quick, even multi-layer cooking.

Cons:

• Its 16-pound body is less lightweight than compact toaster ovens.
• Touch controls and numerous settings may require more learning than knob-based models.
• The larger footprint may need more countertop space.

For shoppers who want broiling alongside broader countertop cooking capabilities, the Bravo Pro provides the most customization in this lineup. Its larger capacity and digital controls are useful, though they make it a more substantial appliance than a basic toaster oven.

Space-Saving Family Pick – Ninja Flip SP151 Toaster Oven

The Ninja Flip SP151 is a practical toaster oven for broiling when you need family-sized capacity without permanently giving up as much counter space. It offers eight functions, including broil, and flips up against the backsplash for storage when cooking is finished.

Best For: Families who want a larger broiling and air-frying oven that can be stored upright between uses.

Pros:

• Eight functions include air fry, roast, broil, bake, pizza, toast, bagel, and dehydrate.
• Fits a 12-inch pizza, up to six slices of bread, or up to four pounds of ingredients.
• Flip-up design takes up 50% less space when stored against the backsplash.
• Infrared heating and circulating air support even cooking and crisping.

Cons:

• The side-swing door and flip-up storage design may require careful placement.
• Button controls provide less flexibility than a fully digital touchscreen interface.
• Its 450°F maximum is lower than some specialized high-heat ovens.

The SP151 stands out if storage is a major concern but you still need room for family-size portions. Its broil mode, broad temperature range, and included wire rack and sheet pan make it a versatile option for compact kitchens.

How We Picked the Best Toaster Oven for Broiling

We focused on models with a dedicated broil function, practical countertop dimensions, and enough interior space for the foods people commonly finish under high heat. We also considered heating power, rack and pan flexibility, door design, control simplicity, convection performance, and additional cooking modes.

Because broiling is only one part of most buyers’ routines, the roundup includes straightforward toaster ovens as well as convection and air-frying models. Product selection also reflects a range of capacities and budgets, from compact four-slice ovens to larger units that can accommodate a 9-by-13-inch pan or a full meal.

Quick Comparison

What matters	Best suited to
Compact four-slice design	Small kitchens, apartments, and light daily use
Six-slice capacity	Couples or families making toast, snacks, and side dishes
Convection heating	More even cooking and faster roasting or baking
Air-fry function	Crispy foods with less oil and extra versatility
Larger interior	9-by-13-inch pans, pizzas, casseroles, and family meals

Key Buying Factors for a Toaster Oven for Broiling

Broiler Power and Temperature Control

Look for a clearly labeled broil setting, adjustable temperature controls, and enough wattage for fast browning. A high-heat setting is useful, but precise control matters just as much because thin foods and cheese can burn quickly.

Rack Position and Interior Layout

Adjustable rack positions let you move food closer to or farther from the upper elements. Check whether the oven includes a broiling pan or tray, and confirm that the usable interior fits the cookware you already own.

Capacity and Counter Space

Measure both the oven and the clearance around it before ordering. Larger models can handle bigger meals, but compact units may be easier to access and store. Leave room for ventilation as specified by the manufacturer.

Convection, Air Frying, and Cleanup

Convection can improve heat circulation, while an air-fry mode adds another crisp-cooking option. Removable crumb trays and dishwasher-safe accessories make regular cleanup easier, especially when broiling greasy or bubbling foods.

Who Should Buy Which Toaster Oven for Broiling?

Choose a compact model if you mainly toast bread, broil small portions, or have limited counter space. These ovens are generally simpler and quicker to use for everyday snacks.

Choose a six-slice or larger oven if you regularly cook for more than one or two people, use baking pans, or want to prepare a complete side dish without running the main oven.

Choose convection or air frying if you want one appliance for broiling, roasting, baking, reheating, and crisping. These features add versatility, though they may increase the footprint and require more attention to rack placement.

Before buying, compare the listed dimensions with your counter, verify the included accessories, and decide whether easy broiling or broader cooking capability is the higher priority. The best choice is the model that delivers adequate top heat without sacrificing the capacity and controls you will use most.